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Hey there! Today, let’s talk about one of my all-time favorite dishes - BBQ Pork Chinese Spare Ribs. Trust me, these succulent and flavorful ribs will have your taste buds dancing with joy!

BBQ Pork Chinese Spare Ribs Recipe

Let me introduce you to this amazing recipe that I stumbled upon on Pacific Potluck. These BBQ Pork Chinese Spare Ribs are simply irresistible and a must-try for all BBQ enthusiasts out there.

To make these lip-smacking ribs, you’ll need a few ingredients:

• 2 pounds of pork spare ribs
• 1/4 cup of soy sauce
• 2 tablespoons of hoisin sauce
• 2 tablespoons of honey
• 2 tablespoons of rice vinegar
• 2 cloves of garlic, minced
• 1 tablespoon of grated fresh ginger
• 1/2 teaspoon of Chinese five-spice powder
• Sesame seeds for garnish (optional)

Instructions:

1. Preheat your grill to medium-high heat.
2. In a bowl, whisk together the soy sauce, hoisin sauce, honey, rice vinegar, minced garlic, grated ginger, and Chinese five-spice powder.
3. Brush the marinade generously over the pork spare ribs, ensuring that they are well coated.
4. Cover the ribs with foil and let them marinate in the refrigerator for at least 2 hours (or overnight for enhanced flavor).
5. Remove the ribs from the refrigerator and bring them to room temperature.
6. Grill the ribs over medium-high heat for about 10-12 minutes per side, or until they are cooked through and nicely charred.
7. Once cooked, remove the ribs from the grill and let them rest for a few minutes.
8. Sprinkle some sesame seeds on top for an extra touch of flavor and garnish.
9. Serve these amazing BBQ Pork Chinese Spare Ribs with steamed rice and your favorite veggies for a complete and satisfying meal.

Now, let’s move on to something equally delightful - Whole Health Source’s Food Reward Friday. This blog post perfectly captures the essence of indulging in delectable food.

I’m sure we all can relate to the joy of savoring a delicious meal. Food has the incredible power to reward both our taste buds and our souls.

Whole Health Source beautifully emphasizes the importance of enjoying food, not just for nourishment, but for the pure pleasure it brings. It’s a reminder to indulge in the flavors we love and savor every mouthful.

So, next time you sit down for a meal, take a moment to appreciate the intricate flavors and textures that make it so special.

In conclusion, BBQ Pork Chinese Spare Ribs are an absolute delight that you definitely need to try. The Pacific Potluck recipe will guide you through the process, and trust me, you won’t be disappointed. And don’t forget to check out Whole Health Source’s Food Reward Friday for a wonderful reminder to enjoy every bite you take.

Happy cooking and happy indulging! Cheers!

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